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Chocolat Antton

Chocolat Antton

Confiserie / chocolat

Since 1993, Antton Chocolatier has been perpetuating the chocolate tradition of the Basque Country. The chocolatiers share their passion by inviting you into the workshop. The visit accompanied by a guide lasts…

ESPELETTE
Atelier du Piment

Atelier du Piment

Cidre Confiserie / chocolat Confitures

Welcome to the Atelier du Piment, a place of work and life created in 2002, where you can meet authentic and tasty people. From the field to the tasting, the Atelier du…

ESPELETTE
Makhila Ainciart Bergara

Makhila Ainciart Bergara

Artisan d’art

This workshop has existed for over 200 years with the same family working there using the same secret techniques. Makhilas d’Honneur have been made in this workshop for the great and noble…

LARRESSORE
Piscine de Cambo les Bains

Piscine de Cambo les Bains

Piscine

Paddling pool, learning pool warmed at 32° and big pool (25m). Green shady chill-area. Selling snacks, drinks and ice-creams. Enjoy the pools and their activities as adults or children lessons, aquagym, swimming…

CAMBO-LES-BAINS
Image publicité de Bipia, conserverie artisanale de condiments à base de piments d'Espelette