For over 30 years now, Pierre has been welcoming you to discover his workshop and his craft.
The guided tour lasts around 45 minutes, including a tasting. You'll learn all about the secrets of ham-making, from rearing the pigs to maturing the pieces for months on end. You'll pass through the maturing room with its 800 hanging hams, the salting room and the drying room, where you'll be shown in detail. You'll end with a tasting of the company's flagship products. Products can be purchased directly from the workshop store. All visit times, reservations and online sales can be found at: www.pierre-ibaialde.com. You can also follow us on Facebook, Google, Tripadviso and Instagram.
OpeningOpening 2026 :
  • From 20/01/2026 to 09/02/2026 from 09h00 to 12h30, and from 14h00 to 18h00
    Closed on Lundi, Samedi, Dimanche
  • From 09/03/2026 to 31/03/2026 from 09h00 to 12h30, and from 14h00 to 18h00
    Closed on Samedi, Dimanche
  • From 02/11/2026 to 31/12/2026 from 09h00 to 12h30, and from 14h00 to 18h00
    Closed on Samedi, Dimanche
  • From 09/02/2026 to 08/03/2026 from 09h00 to 12h30, and from 14h00 to 18h00
    Closed on Samedi, Dimanche
  • From 06/04/2026 to 05/07/2026 from 09h00 to 12h30, and from 14h00 to 18h00
    Closed on Dimanche
  • From 06/07/2026 to 23/08/2026 from 10h00 to 13h00, and from 14h00 to 18h30
  • From 24/08/2026 to 01/11/2026 from 09h00 to 12h30, and from 14h00 to 18h00
    Closed on Dimanche
- du 20/01/26 au 9/02/26 du mardi au vendredi 9h-12h30 et 14h-18h
- du 9/02/26 au 8/03/26 du lundi au vendredi mêmes horaires
- du 9/03/25 au 31/03/26 du lundi au vendredi mêmes horaires
- du 6/04/26 au 5/07/26 du lundi au samedi , mêmes horaires
- en été du 6/07/26 au 23/08/26 7 jours sur 7, de 10h à 13h et 14h-18h30
- du 24/08/26 au 01/11/26 du lundi au samedi de 9h-12h30 et 14h-18h
- du 2/11/26 au 3/01/27 du lundi au vendredi même horaires.
Hors été: fermé les jours fériés.
Prices
PriceMinMaxAdditional fee
Individual price - no discount5,00 €5,00 €Visite adulte
Free of charge--Jusqu'à 7 ans
Discounted rate2,50 €2,50 €de 8 à 14 ans
Group rate2,50 €2,50 €tarif groupe
Prices 2027
PriceMinMaxAdditional fee
Individual price - no discount---
Free of charge---
Discounted rate---
Group rate---
Payment methods
  • Payment cards
  • Cheques and postal orders
  • Cash
Activity details Pour les vacances de février 2026 : 3 visites de l'atelier par jour à 11h00, 14h15 et 16h00.
Visiting conditions : Guided tour by appointment only
Languages for the tour : French
Language(s) of signs/audio/videos : French, Basque
Groups Groups welcome
Minimum : 20 - Maximum : 55
Bus parking
Situation
Location
  • In the town centre
GPS location Latitude : 43.4894
Longitude : -1.47244

Nearby accommodation

Agenda

Image publicité de Bipia, conserverie artisanale de condiments à base de piments d'Espelette