Restaurant Pourteau

Opening periods

Opening periods
  • From 2 June 2020 To 30 December 2020

Useful information

Accepted animals :
  • Yes
Groups welcome :
  • Yes
Language (s) practiced :
  • French
Culinary specialties :
  • Traditional cooking
Facilities :
  • Bar
  • Terrace
  • Air conditioned
Category :
  • Traditional cuisine
Accommodation capacity :
  • 1